Found this recipe HERE. Make a yummy after school snack. I am on this baking kick. Not good for my belly or thighs=).1 C. Sugar
1 C. Karo Syrup
2 C. Peanut Butter
5 C. Rice Crispies
1/2 bag choc chips (6 oz)
1/2 bag butterscotch chips (6 oz)
Bring the sugar and Karo to a boil. Remove from heat and add Peanut butter. Mix well. Next add Rice Crispies. Stir well. Pour into greased 9x13 pan. Combine the 2 types of chips in a glass dish. Place the bowl in microwave for 30 second intervals until melted. Stir in between. It usually only takes a minute. Once melted spread over rice crispies and let cool. Cut into bars.